Lucy's Friendly Foods

Inspiring friendly recipes and thoughts

All of my recipes are free from dairy, eggs, peanuts and sesame seeds; most are also free from all tree nuts and soya; some are also free from wheat and gluten; all are vegetarian and ‘accidentally’ vegan! You may have noticed that cake features heavily!

The Friendly Baker *order now!*

The Friendly Baker is a cookbook for everyone, featuring delicious baking recipes for all seasons that are suitable for various allergies and intolerances including dairy, egg, peanut, and sesame. From savoury snacks and easy breads to celebration cakes and teatime treats, there’s something for every occasion with over 75 naturally plant-based recipes that the whole family can enjoy.