Magic Chocolate Sauce
April 24, 2012
Do you remember a chocolate sauce back in the 80s that magically turned into a hard shell on contact with cold ice cream – was
Do you remember a chocolate sauce back in the 80s that magically turned into a hard shell on contact with cold ice cream – was
It worked! I am so, so pleased! 🙂 My second foray into making French patisserie (as taught by the wonderful Claire Clark when she was