I love Millionaire’s shortbread; crunchy biscuit base, gooey sweet caramel and delicious chocolate, it’s a heavenly combination. Millionaire’s shortbread will often be my number one
Some cookies seem to be so intrinsically nutty and buttery that it would seem impossible to make them friendly (which is what i call recipes
Chocolates are essential at this time of year, either to gift or to enjoy. Whilst dairy-free and free-from chocolates are getting better and more varied
How about Christmas in flapjack form? A vegan oat bars which transports you straight to the festive season. It’s December so it’s all about mince
Next up in my single serve series is a delicious crisp yet chewy rich double chocolate cookie. I guarantee this is one of the best
I really like oatmeal raisin cookies but they’re not popular in this household. As I’ve mentioned before, when the girls were tiny I often gave
Updated egg-free and dairy-free Parkin recipe! I first wrote this recipe in 2016 and it needed a refresh! It’s the same delicious recipe but reformatted,
It’s Halloween season, so let’s get spooky! Enter stage right, my chocolate coated vegan cookie dough monsters! I’ve always wanted to make a proper
Delicious savoury vegan scones packed with the punchy flavours of watercress, mustard and marmite
