Lucy's Friendly Foods

bread

August 15, 2019

English muffins were always our saviour, a safe breakfast or bun option that was mostly readily available. Sadly over time , the safe brands have

April 2, 2019

This time of year is just wrong without Hot Cross Buns. I eagerly await the criss crossed beauties appearing in the shops, and very year

October 12, 2018

Snacks – I don’t think we’d get through a day without snacks and that’s always particularly apparent at the weekend or in the school holidays.

April 26, 2016

I love making bagels; ok it’s a slightly convoluted process but they make me feel like a real, proper baker! When I saw a picture

April 6, 2016

Mmmm, is there any more comforting and wonderful smell that cinnamon scented baked items cooking in the oven? It’s such a sweet, warm and

July 8, 2015

I do like making us some interesting bread for a weekend lunch – it makes such a welcome change from the boring sliced bread we’re

June 10, 2015

Our chives are growing like crazy at the moment and I’ve been using them wherever possible, but still not making a dent in the abundant

May 20, 2015

I had a flash of inspiration the other day – how about bagels with no holes? Instead, making them into rolls with that typically chewy

February 23, 2015

I simply love my new Kitchenaid, it has made such a massive difference to my life. I’m using it 3-4 times each day – well