Lucy's Friendly Foods


Home baked Baguette

Baking challenge: Round 7 I’ve always fancied being able to make my own baguettes. There is something so tempting about a fresh warm baguette, and

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Home-baked Pitta Bread

BAKING CHALLENGE, WEEK 4: pitta breads. Again these aren’t so readily available to us because of their frequent sesame content (although Marks & Spencer and

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Home-made Bagels

Round 3 of my 2013 Baking Challenge is The Bagel. Bagels. I’ve never made them. Big S always used to love them, toasted, and then

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Oaty Bread Rolls

Round 2 of the 2013 lucy’s friendly foods baking challenge. This leg ups the ante! Once again inspired by ‘Scandilicious Baking‘ ( a fabulous cookbook

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This is a great recipe if you’re all out of bread for the next morning and can’t face the trip to the shops. Simply make

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Rosemary Focaccia

I’ve always rather liked the idea of baking my own bread, but had some rather limited success in the past. However, a recipe in May’s

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