Raspberry Crème Brûlée

Whenever I’m lucky enough to go out for a meal with friends someone invariably orders creme brûlée. It seems to be one of the most popular desserts around, maybe because it seems a little tricky to make at home. In fact it’s incredibly simple – a slightly set custard underneath a caramelised sugar layer. A…

Crème Brûlée

I used to make a baby crème brûlée for Big S when she was a toddler by caramelising sugar over yogurt. Sadly my cook’s blowtorch decided to stop working and I stopped making them. It hasn’t stopped Big S remembering though and she has regularly asked for a ‘yogi brûlée’ ever since! I found a little…