Salted caramel filled cookies

Salted caramel is one of my very favourite things so when I was approached to create a bespoke recipe using a vegan salted caramel sauce from Bad Brownie company I jumped at the chance. What better way to get the creative juices flowing than having a delicious new product to use as a starting point…

No bake cookies and cream cheesecake

Cheesecake, albeit a dairy-free version is the most popular pudding in this household, in fact it’s always been one of my favourites ever since I was a child, however our preference is always a no-bake version. The close textured, some might say cleggy consistency of the baked version is less to my taste, whereas the…

Hales of Cartmel, Cumbria

We sadly had to postpone our longed for holiday to the Greek Islands due to COVID and have ended up in the Lake District. It’s stunning and we’ve always meant to visit but it really isn’t a hot and sunny Mediterranean holiday – that’ll have to wait until things return to a bit more like…

Blueberry muffins

I do have a fondness for blueberry muffins, they’re a great excuse to eat cake for breakfast, or anytime for that matter! Are blueberry muffins a little out of favour these days? They don’t seem to be on my radar anymore… maybe it’s because you don’t come across them often, or maybe it’s because I…

Tropical flapjacks

Sunny days call for not just food for outdoors but also bright tropical flavours, hence the inspiration for these deliciously lush oaty bars. Flapjacks are one of the best packable foods- they’re sweet and delicious and stand up to be lugged about in a hot backpack, and even in the worse case scenario of them…

Victoria Sponge Cake Jars

I’m going to go a bit of a picnic theme over the next few recipes. It’s June and sunny and so it’s just perfect to get outside and have a picnic kind of weather, and I feel the need for some more easily transportable goodies to take on days out. Some picnic foods make sense…

Cinnamon sugar cookies aka snickerdoodles

Don’t you just love the sweet spicy scent of cinnamon? There’s something so warm and inviting about this woody spice, especially when it’s baking in the oven, it makes the house smell like heaven. Snickerdoodles are a big thing in the USA but until I started fanatically reading recipe books I’d never really come across…