Pain au Chocolat Palmiers

This recipe is genius, even if I do say so myself! Delicate little pastries, whipped up with no fuss in minutes, that taste just like pain au chocolat. I’ve made authentic method free-from viennoiserie before, but wow is it hard work! Definitely not something to attempt when you’re in a rush. This recipe, on the other hand, enables…

Cinnamon Palmiers

Palmiers (otherwise known as palm trees or pigs ears) are a classic petits fours, perfect served with a cup of coffee. You can hardly call this a recipe, there are no exact amounts given, and its more a way up of using some puff pastry and turning it into delicate little sweet biscuits. These crisp,…