Chocolate Mousse Cake
September 27, 2012
Puddings/desserts can be quite tricky if you avoid dairy and eggs – most puds you come across are intrinsically full of the ingredients you want
Puddings/desserts can be quite tricky if you avoid dairy and eggs – most puds you come across are intrinsically full of the ingredients you want
Do you remember a chocolate sauce back in the 80s that magically turned into a hard shell on contact with cold ice cream – was
Puddings are hard if you are dairy/egg/nut free. There isn’t much variety that you can buy ready made (think soya yogurt/pudding variations) and most of