Olympic Rings Biscuits – Bring on the Games

We’re terribly excited – the London 2012 Olympic Games are starting today. So here are some decorated Olympic Ring Biscuits for us to eat after our back garden Olympics with friends this afternoon – featuring, amongst other sports, cucumber fencing, carrot relay, shot pot (potato shot-put) and the 100m final.

Then the celebrations are going to continue – a BBQ if the sunshine holds and the girls are going to stay up to watch the opening ceremony (until midnight if they want to!) – it should be a day to remember 🙂

(the recipe will follow when I don’t have the pressing need to get to the back garden opening ceremony!!)

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Welcome. I'm a Cordon Bleu trained chef and mother with a passion for cooking vegetarian food. All recipes featured here are dairy, egg, and nut-free, thus 'accidentally' vegan, as my children are allergic to those. My aim is to recreate any dish, even what seems impossible, but free of the ingredients we can't have, and log my exploits here. Please browse what is now several hundred recipes. All the recipes posted (unless stated) are my own creations.

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