Moroccan Spiced Chickpea and Aubergine Salad
March 19, 2014
Spring has sprung! Time to dust off some salad recipes and replace the comfort foods with more fresh vibrancy. When my mother in law went
Spring has sprung! Time to dust off some salad recipes and replace the comfort foods with more fresh vibrancy. When my mother in law went
The weather has been shocking in the UK. More rain and wind than you could imagine and it’s been dark for weeks on end. It’s
You often find giant Israeli couscous in shop-bought salads, but it was only this week that I noticed a pack in the supermarket locally. After
Winter may be comfort food time of year, but there is something about these dark, dismal and wintery months that makes me crave fresh, colourful
It may feel horribly wintery, suddenly cold and dark all the time, but the tomatoes available are still sweet and delicious. The perfect time to
I think Autumn can be a great time for experimenting with unusual salads – contrasting autumnal root vegetables with warm flavours and fresh, crunchy leaves.
We had a little tub of rice and butterbean salad from Marks & Spencer for lunch last week, and unlike lots of pre-prepared salad tubs,
This rather lovely-looking salad was inspired by a delicious take-away lunch I had from ‘The Potato Merchant‘ in Exmouth Market, handily just around the corner
You may have noticed my fondness for Mexican cuisine – there is something so fresh and vibrant about the flavours and that kick of chilli