Lemon and Raspberry Crumble Bars
August 16, 2018
Here’s a fabulous recipe for using up the end of the summer raspberries, or just finishing off the jam to make a new batch come
Here’s a fabulous recipe for using up the end of the summer raspberries, or just finishing off the jam to make a new batch come
Whilst you can’t beat chocolate mousse, there’s something so light and refreshing about lemon mousse that makes me crave this cloudy zesty dessert every now and
You simply can’t beat a flapjack for energy giving deliciousness but sometimes you want more than just sweet syrupy oats. I’m very fond of coconut
Lovely zingy lemon cake, must be one of my absolute favourites. Lighter than some cakes, fresher and effortlessly elegant, this is definitely one to serve
Spring makes me want to add some zing – some bright, sunshine freshness to add light to the palate and awaken the taste buds after
I wanted to make some cookies – you may have noticed my passion for making cookies by now – but it seemed too sunny for chocolate;
I had intended to make these truffles to stand in as the little chocolate eggs found on chocolate cornflake nests for the girls to take
Gosh, I’m on a pudding roll at the moment!……. (and there are lots more to come ;-)) Blueberries work so well with lemon. I find
Someone mentioned the combination of lemon and thyme in a sweet context the other day. It’s a pairing that I’d only ever really thought about