Jamaican spiced jerk Aubergine Skewers
July 8, 2013
July has started with blazing sunshine. It’s quite a relief after months of cold, wet weather. We certainly needed some rays and heat. And what
July has started with blazing sunshine. It’s quite a relief after months of cold, wet weather. We certainly needed some rays and heat. And what
Tarts or quiches are such a useful summer dish – perfect for a light lunch, a centre piece to be served with an array of
Early summer in England is all about the strawberries and what goes better with strawberries than scones? Here’s a simple variation on a scone recipe.
This rather lovely-looking salad was inspired by a delicious take-away lunch I had from ‘The Potato Merchant‘ in Exmouth Market, handily just around the corner
This idea came to me after seeing a delicious sounding Ottolenghi recipe in this month’s Waitrose magazine for broad bean and mint cakes. I prefer
I find this way of presenting mushrooms on skewers so cute. They would work beautifully on a barbecue – and we know mushrooms and barbecues
These savoury vegetarian sausage rolls are perfect picnic fodder: they are easily transportable and there’s no need for any plates or cutlery to tuck into
I’m rather keen on colourful food – there’s nothing less appealing than a plate of brown! In my eyes even a little green garnish can
It may be the height of the English asparagus season, but it’s also the pinnacle of the Jersey Royal season. In case you’ve not come